Tiramisu du jour — Taco & co, Nice
Price : €9.00
Allergens : gluten, egg, milk
Ingredients
- Coffee-soaked ladyfingers — Ladyfingers dipped in coffee form the layers of tiramisu, born in the Veneto. A coffee taste and a melting texture.
- Mascarpone cream — Mascarpone is a creamy fresh cheese from Lombardy and the base of tiramisu. A rich, lightly sweet smoothness.
- Cocoa powder — Powder of roasted, defatted cocoa beans. A bitterness that balances the cream.